I had a cooking class earlier this week and one of the guest chefs was from the Napa/Sonoma area and he said if I love Zinfandels that this is the one to try. Well he didn't tell me at the time, but after calling around a few places trying to get a bottle, come to find out it's a "cult" wine. Uuuuug so that means this sucker is gonna be that much more difficult to get my hands on to try a bottle. My fave restaurant has it by the bottle, but it's pretty pricey at the restaurant and unless we go with another couple sometime I will not have the chance to have it there. So the hunt is on to find a bottle to purchase retail.
So let me know if you've tried it and what you thought of it.